Rotating rack oven 8.84 MG

Characteristics

• Rack oven for 800 x 800 mm, 700×900 mm, 1000×600 mm or 2x 460×660 mm tray size
• 180 baguettes of 250 g on 18 levels
• 190 baguettes of 250 g on 19 levels

The INTUITIV‘2 touch control comes with Bongard Connect, a new exclusive digital service that allows bakers to manage their equipment remotely.

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Description

Compatible with

Pastry Danish Snacking Bakery Delicate product Catering

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Description

The advantages

  • Fitted with «soft flow» technology for gentle and effective ventilation
  • Ideal for baking bread and pastry products
  • New heat exchanger for improved profitability
  • Enhanced productivity
  • Increased baking capacity for limited floor space
  • Unrivalled ergonomics and hygiene
  • New stainless steel and glass design
  • CERTIGAZ certification
  • Safety audited by an independent organisation: APAVE
  • Depending on your requirements, the ovens can also be fitted with an ERGOCOM electromechanical control panel or an OPTICOM electronic control panel.
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